choose from our
two types of service
At your place or mine?
We work with fresh products and proximity to create different menus every season.
2021-2022 taste like local, Caribbean, filtered cuisine by avant-garde kitchen techniques that we like it so much.
Join us on this journey through the palate.
Chef Alfredo Rueda opens the doors of Atelier, his gastronomic workshop, come and enjoy the flavors of the island with a 7-course menu; you will taste avant-garde cuisine with fresh and local ingredients