Live a unique experience in Las Terrenas
OPTIONAL SERVICES
– Corkage service.
– Transfer service to our location (round trip), see info.
– Reservation: before booking you can download this season’s menu, it is available below
– Personalization: we adapt our dishes according to your tastes and needs, if you have any allergies, food intolerance or do not like a particular ingredient you can tell us and we will remove it from the menu.
We offer options for vegan, vegetarian and gluten-free diets.
– Cuisine: you will enjoy our avant-garde cuisine with fresh and local ingredients.
– Service: on the day of the evening we will open for you the doors of our gastronomic workshop and our kitchen, we want you to have the opportunity to witness the whole process and enjoy a relaxed and unique experience. From the garden to your table, there will be musical atmosphere and cocktails at your disposal, in addition to being able to start a chat with Chef Alfredo Rueda about the ingredients, techniques and the preparation of the dishes.
Download our seasonal menu {2024}
If you have any intolerance or allergy you must specify it when making the reservation
If you think a friend or family member needs a real vacation {Chef’s Table}, share:
Please fill out the form to request a reservation
! Same-day bookings are only managed via WhatsApp
Our Atelier is located in the area of Playa Cosón, Las Terrenas.
The Chef’s Table experience is only available upon reservation, after booking we will send you the exact address of our location. If you wish, you can request a shuttle service* (round trip) from anywhere in Las Terrenas.
*This service must be requested in advance, if requested on the same day it will be subject to availability, see info.
With the reservation we include wine suggestions to accompany each dish. We offer wines by the glass* in our facilities. If you want to drink a specific wine you can bring it and we will take care of the corkage*.
*Not included in the price. The corkage has a value of $7 USD.
We work with pre-established dishes in each season, however, we are open to receive your requests, you would have to write to us before booking to study your request and offer you a proposal.
We have adaptations of our dishes according to each condition. Write to us before booking and we will send you a menu that suits your needs. If you prefer to book to ensure the date do it without hesitation, we have extensive experience preparing vegan dishes.
No, the menu for this service is the same for children and adults. What we can do is adapt the desired dish by removing or replacing a specific ingredient.
We recommend this service only for adults or children over 12 years of age.
If you cannot come and you notify us at least 7 days in advance, we can change the date so that you can come another time. We don’t refund the seat reservation because we work with few diners, if you don’t come the table remains empty and we lose the opportunity for others to reserve.
Yes, you can make the second payment with a card, in which case you must notify us in advance to generate the payment link. Payment management is free if you pay in cash, otherwise it costs 5.4% of the outstanding amount.
If you are a local and it is easier for you to pay in Dominican pesos, we have no problem. We perform the calculation according to the currency exchange of the Banco Central Dominicano.
Only applies for the second payment (pending payment) or bookings via WhatsApp with local bank transfers.
If you need to know something else do not hesitate to write to us.
REVIEWS
(5.00 of 5)
BASIC INFORMATION ON DATA PROTECTION
The personal data you provide will be incorporated into a register of personal data processing activities, whose responsible is Luis Alfredo Rueda. The purpose is to be able to manage your comment to improve and promote our services; in addition to improving your experience on our website. Legitimation is based on the consent you give us. We will not transfer your data to third parties, except legal obligation. The data you provide will be stored on servers of WebHostFace, which is our hosting and email provider, whose headquarters are located within the territory of the Usa. You have the right to access, rectify and delete the data, as well as other rights, by writing to our contact email, as we explain in our privacy policy. If you do not fill in the required data then we will not be able to carry out the matter you request.
The service is provided for a minimum of 2 people and a maximum of 10.
The transfer time is established according to the Chef Table schedule.
2-3 people: $35 USD
4-5 people: $43 USD
6-7 people: $52 USD
8-10 people: $61 USD
If you wish to book this service you must notify it during the payment process.
Pia Holmsted Larsen –
The chef Alfredo and his staff is absolutely amazing and fantastic!! We loved every moment of their highly engaged and very professional yet very un complicated and familiar approach to this amazing food experience!!! The whole family loved this experience and consider it one of the best food experiences in Dominican Republic!!! We highly recommend a good night here – even we where told the chef could be arranged for private villas !!! So we arranged for Alfredo and his amazing staff to come to our rental villa and we once again was so happy to have them serve yet another amazing dinner for all 15 of us !!!
Media Monk verified purchase –
Best Culinary Experience in Samana by far. Similar in size, style and service to Pasture in Auckland, New Zealand and MÄS in Ashland, Oregon. Highly recommend!